Covid-19

Dear Guests,

The management of the Three Corners Hotels & Resorts, has established and implemented a responsible attitude to address the health threat of COVID-19, in consultation with local health authorities, hygiene experts, Hotel, Restaurant, Catering, and Tourism administration and industry associations, both local and international.
Our action plan has been tailor-made to the needs of each of our hotels, and was implemented with recommendations of local and international expertise with the aim to protect both our valuable customers and our staff. Our enhanced health and hygiene procedures are covering all areas of our hotel operations, both in the front and the back of our hotels, to ensure maximum safety to all our visitors and employees alike.
We like to inform you as well that we strictly follow the WHO “Operational considerations for COVID-19 management in the accommodation sector”.
Upon arrival in one of our hotels, our esteemed guests will be assisted by our multi lingual staff and will be guided through our new safety and hygiene measurements to ensure to have a relaxing and pleasant stay in a safe environment.

We look forward to welcome you to The Three Corners Hotels & Resorts at the Egyptian Red Sea Riviera and The Three Corners Hotels in Hungary and wish you a safe and pleasant journey and stay at our hotel.

Sincerely,
Didier Lambrecht
CEO The Three Corners Hotels & Resorts

 

„Together we can”

As a response to the Covid-19, we have implemented a complete “Covid-19 Response Action Plan” to deal with this new situation and to ensure a safe and relax environment within our hotels, for both our valuable guests and employees.

Certain parts and aspects of our hotel operations have been changed and adapted.
A strict hygiene and safety action plan has been implemented in all of our hotels in Egypt and in Hungary.
This action plan with new procedures and regulations is following the strict directives of the Ministries of Tourism and Health of Egypt and Hungary, as well as WHO “Operational considerations for COVID-19 management in the accommodation sector”.

 

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